{"id":7409,"date":"2023-09-25T05:47:11","date_gmt":"2023-09-25T05:47:11","guid":{"rendered":"https:\/\/suprastimada.lt\/produktas\/siuolaikine-lietuviska-virtuve-kas-tai-yra-kaip-formavosi-siandieniniai-valgymo-iprociai-kokie-istoriniai-ivykiai-tai-leme\/"},"modified":"2024-09-29T11:54:33","modified_gmt":"2024-09-29T11:54:33","slug":"siuolaikine-lietuviska-virtuve-kas-tai-yra-kaip-formavosi-siandieniniai-valgymo-iprociai-kokie-istoriniai-ivykiai-tai-leme","status":"publish","type":"product","link":"https:\/\/suprastimada.lt\/en\/product\/siuolaikine-lietuviska-virtuve-kas-tai-yra-kaip-formavosi-siandieniniai-valgymo-iprociai-kokie-istoriniai-ivykiai-tai-leme\/","title":{"rendered":"LIETUVI\u0160KAS GASTRONOMINIS IDENTITETAS, KOKS JIS?"},"content":{"rendered":"

Evaldas \u017daliukas<\/strong> – virtuv\u0117s \u0161efas, baig\u0119s vien\u0105 seniausi\u0173 pasaulyje vir\u0117j\u0173 mokykl\u0173 ,,Westminster Kingsway College\u201c koled\u017e\u0105 Londone. Dirbo ir s\u0117m\u0117si patirties \u017eymiuose Londono restoranuose. Aktyviai kovoja u\u017e sveik\u0105 maitinim\u0105 dar\u017eelinukams, mokiniams, ligoniams. Veda mokymus, seminarus vir\u0117jams. Kulinarini\u0173 knyg\u0173 \u201cDid\u017eioji lietuvi\u0173 valgi\u0173 knyga\u201d ir \u201c\u0160iuolaikin\u0117 lietuvi\u0173 virtuv\u0117 tradicijos ir dabartis\u201d bendraautorius. Projekto ir knygos “52 kartai” dalyvis, bendraautorius. Knygos \u201eBaltic Chefs Cookbook\u201c bendraautorius. Kulinarini\u0173 straipsni\u0173 autorius, lektorius, mentorius, poetas, ra\u0161ytojas, keliautojas, lietuvi\u0161ko maisto ir gastronomijos istorijos tyrin\u0117tojas. 2013 metais atstovavo Lietuv\u0105, viename did\u017eiausi\u0173 kulinarini\u0173 festivali\u0173 \u201eTaste of London\u201c. Tarptautin\u0117s \u0161ef\u0173 asociacijos \u201eAREGALA\u201c, AREGALA LITHUANIA vice prezidentas ir oficialus direktorius \u201c\u0160efai be sien\u0173\u201d Baltijos \u0161alims. Pasaulin\u0117s asociacijos \u201eChefs Sans Frontieres\u201c ( CSF \u2013 \u0161efai be sien\u0173) Ambasadorius Lietuvai. Gastronominio performanso \u201eMaisto misterija\u201c autorius.<\/span><\/p>\n

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Kvie\u010diame apetit\u0105 \u017eadinan\u010diam susitikimui, kuriame \u0161efas Evaldas \u017daliukas supa\u017eindins su lietuvi\u0161ku gastronominiu identitetu, jo \u0161aknimis bei kryptimi, kuria \u0161ie patiekalai vystysis ateityje.<\/div>\n<\/div>\n
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